Hello! I’m Chef Stefania from Greece.
Welcome to my culinary website where you will find many resources and details about my professional background. I’d like to introduce you to my latest book, “Greek Cooking My Way, Traditional Recipes Infused with World Flavors.” This is my latest creation. It features 228 pages showcasing over 65 inviting recipes accompanied by stories of Greek recipes passed down through generations.
Grilled Swordfish
with Aioli Sauce
About
Stefania is an accomplished Greek chef with world-wide experience preparing cuisine for clients in Bridgehampton, New York, Palm Beach, Florida, Rancho Santa Fe, California as well as for patrons of her two restaurants in Syros, Greece. Her clients have included some of the most prominent and demanding entrepreneurs…[more]